Large Gluten Free Christmas Lot

32,50 

Home . Products . Special Christmas

Large Gluten Free Christmas Lot

Large Gluten Free Christmas Lot
Home . Products . Special Christmas

Large Gluten Free Christmas Lot

Our batch of gluten-free products for this Christmas is the perfect gift. The pack is packaged in a box with a spectacular presentation: wrapped with a red Christmas ribbon, closed with a beautiful sealing wax seal and inside a pack of recipe books and a Christmas card, as you can see in the last image.

For this gluten-free Christmas pack we have chosen 6 products suitable for coeliacs and gluten intolerant people as they are gluten-free. Two of the products that make up this batch are part of the La Granja Foods gluten-free and lactose-free range. The other three products have been chosen from friendly brands that we admire and with which we collaborate: a box of Sant Tirs Gluten Free Cocoa Wafers, a tin of Praline Chocolates from Simón Coll and a box of 70% Chocolates from Simón Coll. The set also includes an assorted bag of gluten-free Mantecados.

If you would like to add a personalised note to your Traditional Christmas Batch, write it in "Notes in your order" at the end of the order process, or send us an email to atencionalcliente@lagranjafoods.com with your order number and the note you would like to add.

It is composed of the following products.

  • Gluten and Lactose free Marble Fairy Cakes by La Granja Foods (220g bag)
  • Gluten and Lactose free Marble Sponge Cake by La Granja Foods (350g bag)
  • Box of gluten-free Cocoa Wafers by Sant Tirs (5 units)
  • Tin of Praline Chocolates by Simón Coll (tin of 180g)
  • Box of Chocolates at 70% by Simón Coll (60g box)
  • Assorted bag of gluten free "Polvorones" of cinnamon, lemon, cocoa and classic (250g bag)

32,50 

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What makes the difference
Our origin lies in the most home-made and familiar production, which has undoubtedly marked us since then by maintaining a strong personal commitment to giving the best to all those who choose us.

Large Gluten Free Christmas Lot. From day one, making products to the best of our knowledge and ensuring great taste has been an inalienable value for us.

In 1954 our grandparents had a grocery store next to their small chicken farm. Here they sold eggs and all kinds of groceries to the neighbourhood. Once the shop ran out of muffins, one of their most popular products. To please her customers, our grandmother decided to bake her own recipe for muffins in her own kitchen. Her huge success surprised everyone, as more and more of them were sold. From this, La Granja was born and we learned something that we always keep in mind: work hard and do your best to satisfy your customers.

 

This was the case with the first traditional specialities that made us known and has continued to be so throughout our history, by continually incorporating new products into our range. By keeping ahead of the needs and desires of consumers, we have become a benchmark for quality and innovation in our food products sector. In the 1980s, La Granja was a pioneer in creating specialities to meet different dietary needs, which today form part of our Diet range. Later we launched the Bio range, which uses only ingredients from organic farming. This was followed by the Vegan range for strictly vegan consumption and the Gluten Free and Lactose Free products, which are produced separately from the rest of the products.

Frequently Asked Questions
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Are La Granja Foods' gluten-free products safe and suitable for celiacs?

We have built a new factory to be able to produce and bake all our products free of gluten, lactose and corn, thus complying with all sanitary requirements to avoid cross contamination with the rest of La Granja Foods production, guaranteeing safety for the consumer.

All our gluten-free products contain less than 20 ppm of gluten, a parameter that current regulations establish as the limit for a food to be suitable and safe for coeliacs and gluten intolerant people.

What is IFS FOOD certification?

At La Granja Foods we have the IFS 2023 certificate with a High Level result, and it has been 9 consecutive years achieving IFS certification on an annual basis.

IFS Food is a food safety standard recognized by the Global Food Safety Initiative (GFSI) for auditing companies involved in food manufacturing. It also audits companies that handle and package bulk food products, focusing on the quality and food safety of processed products.

Is La Granja Foods' gluten-free line a recent line?

Yes, the gluten-free line of La Granja Foods is our most recent project, after 6 years of research and investment, more than 1000 product tests  and the manufacture of a new bakery. All this road has been worth it to achieve this great challenge, a personal and professional goal for the whole La Granja Foods family.

This project was born through the specific specifications by the Celiac Association of Catalonia: There was a need for a product free of gluten, lactose and corn free, with a different assortment to what was on the market with the aim that the consumer was one more and not special.

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