Traditional Original Sponge Cake Box 30uds. From day one, making our products the best way we know how and ensuring great flavor has been a non-negotiable value for us.

In 1954, our grandparents had a small grocery store next to their little hen farm. They sold eggs to the neighbors, along with all kinds of groceries. One day, the store ran out of muffins, one of its most popular products. To satisfy her customers, our grandmother decided to bake her own muffin recipe in her home kitchen. Its enormous success surprised everyone, and more and more were sold. That’s how La Granja was born, and we learned something we always keep in mind: work hard and do everything the best way possible to satisfy your customers.

That’s how our story began, with the first traditional specialties that made us known, and that’s how it has continued over time, constantly incorporating new products into our range.

Anticipating consumers' needs and desires has made us a benchmark for quality and innovation in the food sector. In the 1980s, La Granja was a pioneer in creating specialties tailored to different dietary needs, which today form part of our Diet range.

Later, we launched the Bio range, which uses only ingredients from organic farming. Following this line, we introduced the Vegan range for strictly vegan consumption, as well as Gluten-Free and Lactose-Free products, which are produced separately from the rest of our products.

What does La Granja Foods stand out in?

• For manufacturing or products to order or on request and not generating stock, to serve the product as fresh as possible.
• For using the best ingredients, creating alliances and loyalty among our zero km providers, who have major quality accreditations. We prepare them with fresh yogurt and fresh eggs, cracking these one by one to ensure a craft result.
• Our diversification allows us to reach consumers through all our lines: traditional, diet, ecological, vegan and gluten-free. And in them all, we guarantee the quality, taste, texture, sponginess and pleasure.
• To improve and innovate: our philosophy is to improve the recipes and to always improve the nutritional labels, improve the preparation and baking processes to innovate better products and new lines.

INGREDIENTS: WHEAT flour, sunflower vegetable oil, cane sugar, EGG, water, humectants (glycerin, sorbitol), glucose and fructose syrup, skimmed MILK powder, raising agents (sodium bicarbonate, diphosphates), natural lemon flavor, WHEAT gluten, preservatives (sodium propionate, sorbic acid) and acidity regulator (citric acid).

May contain traces of NUTS, SESAME and SOY.