Traditional vegan mini fairy cakes
Introducing our irresistible Vegan mini fairy cakes, a sweet pleasure that you will love from the first bite. These little delights are the result of a careful combination of high quality ingredients and artisanal preparation, all with the aim of providing you with a unique and ethical culinary experience.
Our vegan mini fairy cakes are the perfect choice for those who follow a plant-based diet or wish to enjoy a delicious taste without compromising their principles. They are made without the use of animal products, making them an environmentally friendly option suitable for vegans and vegetarians.
Every bite of these little treats will surprise you with their spongy texture and deliciously balanced flavor. They are available in two flavors; traditional mini fairy cakes and mini chocolate chip fairy cakes.
- With ingredients of vegetable origin
- Palm oil free
- Egg free
- Milk free
- Yogurt free
- Made with brown sugar
- Slow baked
- Very tender texture
€ 4,65
VEGAN products from La Granja Foods | Other VEGAN products on the market |
---|---|
We use high quality ingredients | |
It is important to note that this comparison chart is a general representation and that vegan products may vary in quality and features depending on the manufacturer and specific brand. It is always advisable to read labels and do additional research to make an informed decision when choosing vegan products.
What makes La Granja Foods stand out?
We stand out in manufacturing our products on demand and without generating stock, to serve the product as fresh as possible.
We use the best ingredients, creating alliances and loyalty with our km0 suppliers, who have great quality accreditations. We use fresh yogurt and fresh eggs, breaking them one by one to ensure a completely artisan result.
Diversification, we reach consumers through all lines: traditional, dietetic, organic, vegan and gluten-free, and in all of them we guarantee quality, flavor, texture, fluffiness and pleasure.
We stand out in the improvement and innovation: our philosophy is to improve recipes and always improve nutritional values, improve the processes of elaboration and baking to innovate better products and new lines.
We also have the IFS 23 certificate with a High Level result, as we have obtained the certificate annually for 9 consecutive years.
What is La Granja’s vegan line like?
Introducing our irresistible Vegan Mini Fairy Cakes, a sweet pleasure that you will love from the first bite. These little delights are the result of a careful combination of high quality ingredients and artisanal preparation, all with the goal of bringing you a unique and ethical culinary experience.
Our vegan mini fairy cakes are the perfect choice for those who follow a plant-based diet or wish to enjoy a delicious taste without compromising their principles. They are made without the use of animal products, making them an environmentally friendly option suitable for vegans and vegetarians.
Every bite of these little treats will surprise you with their spongy texture and deliciously balanced flavor. They are available in two flavors; traditional mini fairy cakes and mini chocolate chip fairy cakes.
INGREDIENTS: WHEAT flour, water, whole cane brown sugar, sunflower vegetable oil, humectant (glycerin), WHEAT gluten, tapioca starch, vegetable fibers (peas, potato, potato dextrin, psyllium, bamboo, flaxseed), emulsifiers (sunflower lecithin), glucose and fructose syrup, dextrose, preservatives (sodium propionate, sorbic acid), raising agent (sodium bicarbonate, disodium diphosphate), natural orange flavor and acidity regulator (lactic acid).
May contain traces of EGG, MILK, TREE NUTS, SESAME, MUSTARD and SOY.
The products of the vegan line, although they do not contain ingredients of animal origin, may contain traces of milk as they are made in the conventional bakery.
Nutritional value | 100 gr |
Energy value | 1751 kJ/ 417 kcal |
Fat of which saturated | 18 g 2,0 g |
Carbohydrates of which sugars | 57 g 26 g |
Dietary fiber | 1,1 g |
Proteins | 6,3 g |
Salt | 1,4 g |
La Granja Foods and Social Responsibility
Since its origins, La Granja has been especially aware and sensitive to the integration of people with functional diversity.
That is why we collaborate with organizations dedicated to helping people with disabilities or special needs.
La Granja collaborates with Fundació L’Espiga de Vilafranca del Penedès, since its creation in 1991. The purpose of this local entity is to promote assistance, education and generic and specific training, and, in general, any activity that favors the social inclusion of people with disabilities. (www.fundaciolespiga.com) La Granja regularly cooperates with Fundació Pro-Penedès, which seeks the social and economic promotion of the region by carrying out, among others, job placement activities with people with any type of physical, mental or sensory impairment and at risk of social exclusion. Another of La Granja’s collaboration channels is with the cooperative group of entities and social enterprises Entrem-hi, specifically in the program Junts Trenquem el Cercle! With the support of Obra Social La Caixa and managed thanks to an economic fund with contributions from a network of supportive companies committed to training, it promotes work experience and the hiring of people at risk of exclusion. Among the companies involved is La Granja.
What is the IFS FOOD certification?
At La Granja Foods, we have the IFS 2023 certificate with a High Level result, and we have now obtained the IFS certification annually for 9 years.
IFS Food is a food safety standard recognised by the Global Food Safety Initiative (GFSI) to audit companies which manufacture food. Also companies that handle and package bulk food products, concentrating on food quality and safety of the products processed.
What means that a product is vegan?
When a product is labeled as vegan, it means that it has been made without the use of animal ingredients and has not been tested on animals during its development or manufacture. This includes both the main ingredients and the additives and preservatives used in the production of the product.
In addition to the absence of animal ingredients, veganism also extends to a philosophy and lifestyle that seeks to avoid any form of animal exploitation. This involves not only the choice of vegan foods, but also the choice of animal cruelty-free products, such as clothing and beauty products not tested on animals, and the rejection of activities that involve the use of animals for entertainment, such as animal circuses or marine animal shows.