Walnut sponge cake 1,5Kg
26,00 €
Walnut sponge cake 1,5Kg
Walnut sponge cake 1,5Kg
Made with natural walnuts, high oleic sunflower oil and fresh eggs, this sponge cake has been created to captivate your palate and make you fall in love with every bite.
We use fresh, high quality eggs from happy, well-cared-for hens. These eggs ensure that our cake maintains its freshness and authentic flavor in each serving.
Our baking process is carried out with dedication and care. Each cake is baked slowly to
to ensure the perfect baking point is reached, bringing out the natural flavors and ensuring a fluffy texture.
- Made with natural chopped walnuts.
- Made with high oleic sunflower oil.
- Made with fresh eggs
- Slow baked
- Very tender texture
- High sponginess and flavor
Box of 30uds
26,00 €
SHIPMENTS
1/2 business days
FREE SHIPPING for
purchases over €25
What makes the difference
Our origin lies in the most home-made and familiar production, which has undoubtedly marked us since then by maintaining a strong personal commitment to giving the best to all those who choose us.
| La Granja Foods DIET Products | Other DIET products on the market |
|---|---|
 With natural walnuts: high content of omega-3 fatty acids that help regulate cholesterol |  Lower quality nuts |
| Tasty and sweet product. | Product low in sugars but tasteless |
| With whole cane sugar | With lower quality sugars. |
| Palm oil free | with palm oil |
| Made with fresh egg | Made with pasteurized egg |
| With high oleic sunflower oil | With lower quality oil |
| Tender, fluffy and great tasting | No sponginess and very neutral flavors |
| Slow baking, it is not the productivity that matters, but the result. | Quick baking to be more productive |
Description
More information
Ingredients
Nutricional information
Walnut sponge cake x 1.5 kg. From day one, making our products the best way we know how and ensuring great flavor has been a non-negotiable value for us.
In 1954, our grandparents had a small grocery store next to their little hen farm. They sold eggs to the neighbors, along with all kinds of groceries. One day, the store ran out of muffins, one of its most popular products. To satisfy her customers, our grandmother decided to bake her own muffin recipe in her home kitchen. Its enormous success surprised everyone, and more and more were sold. That’s how La Granja was born, and we learned something we always keep in mind: work hard and do everything the best way possible to satisfy your customers.
That’s how our story began, with the first traditional specialties that made us known, and that’s how it has continued over time, constantly incorporating new products into our range.
Anticipating consumers' needs and desires has made us a benchmark for quality and innovation in the food sector. In the 1980s, La Granja was a pioneer in creating specialties tailored to different dietary needs, which today form part of our Diet range.
Later, we launched the Bio range, which uses only ingredients from organic farming. Following this line, we introduced the Vegan range for strictly vegan consumption, as well as Gluten-Free and Lactose-Free products, which are produced separately from the rest of our products.
How to enjoy La Granja Foods
Frequently Asked Questions
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What is the IFS FOOD certification?
At La Granja Foods, we have the IFS 2023 certificate with a High Level result, and we have now obtained the IFS certification annually for 9 years.
IFS Food is a food safety standard recognised by the Global Food Safety Initiative (GFSI) to audit companies which manufacture food. Also companies that handle and package bulk food products, concentrating on food quality and safety of the products processed.
La Granja Foods and Social Responsibility
Since its origins, La Granja has been especially aware and sensitive to the integration of people with functional diversity.
That is why we collaborate with organizations dedicated to helping people with disabilities or special needs.
La Granja collaborates with Fundació L’Espiga de Vilafranca del Penedès, since its creation in 1991. The purpose of this local entity is to promote assistance, education and generic and specific training, and, in general, any activity that favors the social inclusion of people with disabilities. (www.fundaciolespiga.com) La Granja regularly cooperates with Fundació Pro-Penedès, which seeks the social and economic promotion of the region by carrying out, among others, job placement activities with people with any type of physical, mental or sensory impairment and at risk of social exclusion. Another of La Granja’s collaboration channels is with the cooperative group of entities and social enterprises Entrem-hi, specifically in the program Junts Trenquem el Cercle! With the support of Obra Social La Caixa and managed thanks to an economic fund with contributions from a network of supportive companies committed to training, it promotes work experience and the hiring of people at risk of exclusion. Among the companies involved is La Granja.
What does La Granja Diet range offer?
La Granja’s dietary products meet different consumer requirements, either for functional reasons or as a result of taste preferences.
On that way, La Granja offers for example a product ranges
Thus, La Granja offers, for example, a series of products without added sugars, wholemeal products or those made with spelt flour, etc. In all of them the premise is to always ensure the highest quality in the ingredients and in the elaboration to achieve our main objective: the enjoyment of an always excellent taste.
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Sustainability
100% recyclable packaging
Following the philosophy of sustainability that characterizes our brand. All our packaging is 100% recyclable.
Solar panels
At La Granja Foods more than 40% of the electrical energy comes from solar energy, thanks to the installation of 249 400WP modules, where the total power that can be obtained is 99.6 KWP.
