About us. Ranges

Our first products, such as cupcakes and sponge cakes, always according to the family recipes.

In these, we only use gluten-flee ingredients, ensuring they are not contaminated throughout the whole process, based on separate production to the rest. Certified by the Coeliac Association of Catalonia, a member of the AOECS.

These are products prepared exclusively with ingredients from ecological agriculture, guaranteed by the CCPAE (Catalan Council of Organic Production).

The products of this range do not contain any ingredient of animal origin: no milk, or eggs, or honey, or butter…

Among these, there are the products we prepare without added sugar, with whole wheat or fibre-rich.