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Organic spelt cookie with carrot, yuzu and cereals
Introducing our Organic spelt Cookie with Carrot, Yuzu and cereals, a perfect combination of exotic flavors and wholesome ingredients that will transport you to a unique culinary experience. These cookies have been made with a deep commitment to sustainability and quality, using organic, plant-based ingredients to bring you a delicious and environmentally friendly product.
Every bite of our organic cookies will delight you with a balanced blend of natural flavors and crunchy texture. Our experts have combined the sweetness of carrot, with the acidity of yuzu, a Japanese citrus fruit that brings a refreshing and exotic flavor. To complete this wonderful mix, we’ve incorporated grains, such as spelt flour and crunchy granola, which give our cookies an irresistible crunch. Best of all, our organic cookies are 100% vegan, which means they are free of animal-derived ingredients.
- High fiber content
- Palm oil free
- Egg free
- No milk
- Yogurt free
- Organic product
- Made with spelt flour
- Mixed cereals
- Made with crunchy granola
- Elaborated with natural dehydrated carrot
- With natural shredded coconut
- With natural ground cinnamon
- With no animal ingredients
- Made with brown sugar
- Slow baked
Fibre/Wholeeal
Fruit
Organic
Vegan
Vegetables€ 4,85
What makes the difference
| VEGAN products from La Granja Foods | Other VEGAN products on the market |
|---|---|
 We use high quality and organic ingredients. |  May contain non organic ingredients and unwanted additives. |
| Deliciously balanced and crunchy | May have a flat or artificial flavor, and inconsistent texture |
| We offer a wide variety of flavors. | The variety of flavors may be limited. |
| Without palm oil | With palm oil |
| Baked slowly, productivity is not important, but the result | Fast baking for higher productivity |
It is important to note that this comparison chart is a general representation and that vegan products may vary in quality and features depending on the manufacturer and specific brand. It is always advisable to read labels and do additional research to make an informed decision when choosing vegan products.
What makes La Granja Foods stand out?
We stand out in manufacturing our products on demand and without generating stock, to serve the product as fresh as possible.
We use the best ingredients, creating alliances and loyalty with our km0 suppliers, who have great quality accreditations. We use fresh yogurt and fresh eggs, breaking them one by one to ensure a completely artisan result.
Diversification, we reach consumers through all lines: traditional, dietetic, organic, vegan and gluten-free, and in all of them we guarantee quality, flavor, texture, fluffiness and pleasure.
We stand out in the improvement and innovation: our philosophy is to improve recipes and always improve nutritional values, improve the processes of elaboration and baking to innovate better products and new lines.
We also have the IFS 23 certificate with a High Level result, as we have obtained the certificate annually for 9 consecutive years.
What is La Granja’s vegan line like?
We present our Organic spelt Cookie with Carrot, Yuzu and cereals, a perfect combination of exotic flavors and healthy ingredients that will transport you to a unique culinary experience. These cookies have been made with a deep commitment to sustainability and quality, using organic, plant-based ingredients to bring you an exceptionally delicious and environmentally friendly product.
Every bite of our organic cookies will delight you with a balanced blend of natural flavors and crunchy texture. Our experts have skillfully combined the sweetness of fresh carrot, with the acidity of yuzu, a Japanese citrus fruit that brings a refreshing and exotic flavor. To complete this wonderful mix, we’ve incorporated healthy grains, such as spelt flour and crunchy granola, which give our cookies a nourishing touch and an irresistible crunch.
Best of all, our organic cookies are 100% vegan, which means they are free of animal-derived ingredients. Instead of using eggs or dairy, we’ve opted for carefully selected plant-based ingredients that maintain the quality and goodness of every bite.
INGREDIENTS: SPELT flour*(53%), vegetable margarine* [non-hydrogenated vegetable oils and fats (rapeseed oil, cocoa butter), water, emulsifier (sunflower lecithin), acidity regulator (citric acid)], brown whole cane sugar*, water, raising agents [sodium bicarbonate, acidity regulator (monocalcium phosphate)], carrot powder* (4%), cereal mix*(3%) [OATS flakes, cane sugar, WHEAT flakes, puffed durum WHEAT, high oleic sunflower oil, dehydrated coconut, salt], vegetable protein preparation* [rice protein, OATS fiber, whole cane brown sugar, salt, corn starch], yuzu paste*(2%) [lemon zest, agave syrup, whole cane brown sugar, water, natural flavor, agave inulin, sunflower lecithin, gelling agent (xanthan gum), antioxidant (natural extracts rich in tocopherols)], emulsifier (guano gum), emulsifier (guar gum), salt, salt, corn starch]. emulsifier (guar gum*), cinnamon * and sea salt. *Products from organic farming.
May contain traces of EGG, MILK, TREE NUTS, MUSTARD, SOYBEAN and SESAME.
The products of the vegan line, although they do not contain ingredients of animal origin, may contain traces of milk and egg since they are elaborated in the conventional bakery.
| Nutritional value | 100 gr |
| Energy value | 1954 kJ/ 466 kcal |
| Fat of which saturated | 19 g 4,6 g |
| Carbohydrates of which sugars | 63 g 15 g |
| Dietary fiber | 7,4 g |
| Proteins | 7,1 g |
| Salt | 0,84 g |
How to enjoy La Granja Foods
Frequently Asked Questions
La Granja Foods and Social Responsibility
Since its origins, La Granja has been especially aware and sensitive to the integration of people with functional diversity.
That is why we collaborate with organizations dedicated to helping people with disabilities or special needs.
La Granja collaborates with Fundació L’Espiga de Vilafranca del Penedès, since its creation in 1991. The purpose of this local entity is to promote assistance, education and generic and specific training, and, in general, any activity that favors the social inclusion of people with disabilities. (www.fundaciolespiga.com) La Granja regularly cooperates with Fundació Pro-Penedès, which seeks the social and economic promotion of the region by carrying out, among others, job placement activities with people with any type of physical, mental or sensory impairment and at risk of social exclusion. Another of La Granja’s collaboration channels is with the cooperative group of entities and social enterprises Entrem-hi, specifically in the program Junts Trenquem el Cercle! With the support of Obra Social La Caixa and managed thanks to an economic fund with contributions from a network of supportive companies committed to training, it promotes work experience and the hiring of people at risk of exclusion. Among the companies involved is La Granja.
What is the IFS FOOD certification?
At La Granja Foods, we have the IFS 2023 certificate with a High Level result, and we have now obtained the IFS certification annually for 9 years.
IFS Food is a food safety standard recognised by the Global Food Safety Initiative (GFSI) to audit companies which manufacture food. Also companies that handle and package bulk food products, concentrating on food quality and safety of the products processed.
What is yuzu?
Yuzu is a Japanese citrus fruit. It is a tangerine-like fruit with a lemon-like aroma. It has the appearance of yellow or green color.
The yuzu has a great aroma and comes from its peel, its interior is usually bitter, which together with its thick skin and large pips, makes it difficult to ingest, for that reason the yuzu in food is consumed through aromas.
Which are the benefits of spelt?
Spelt is a cereal that provides a much lower caloric value and is a cereal that our body tolerates much better than other cereals when digesting it.
It is also a preventive food for cardiovascular problems and cholesterol, and strengthens the immune system.
100% recyclable packaging
Following the philosophy of sustainability that characterizes our brand. All our packaging is 100% recyclable.
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Solar panels
At La Granja Foods more than 40% of the electrical energy comes from solar energy, thanks to the installation of 249 400WP modules, where the total power that can be obtained is 99.6 KWP.
Social collaboration
La Granja collaborates with the L'Espiga foundation for the care of people with disabilities.
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